Churrasco (occasional rounds) Lunch Buffet 2026 (with drink bar)
9/20 (Sunday), 21 (Monday, holiday), 22 (Tuesday, holiday), 23 (Wednesday, holiday), 27 (Sunday), 10/3 (Saturday), 4 (Sunday), 11 (Sunday), 12 (Monday, holiday), 17 (Saturday), 25 (Sunday), 11/3 (Tuesday, holiday), 7 (Saturday), 8 (Sunday)
Our staff will visit each table as the churrasco is ready, carving and serving it to you at your table.
In addition to meat dishes, we will also bring you piping hot, freshly prepared food.
This limited-time buffet offers dishes that everyone from children to adults can enjoy, such as "Saury and Mushroom Clay Pot Rice" and "Straw-Grilled Bonito."
Event duration [14 days]
2026
September 20th (Sunday), 21st (Monday, holiday), 22nd (Tuesday, holiday), 23rd (Wednesday, holiday), 27th (Sunday)
10/3 (Sat), 4 (Sun), 11 (Sun), 12 (Mon/holiday), 17 (Sat), 25 (Sun)
11/3 (Tuesday/Holiday), 7 (Sat), 8 (Sun)
| Regular price | ¥5,900 |
|---|---|
| JR Hotel Members WESTER Member Price | ¥5,310 |
- Open from 11:30 to 15:00 (last entry at 13:30). Reservations are accepted for 11:30 or 13:30.
- Outside of the hours listed above, please visit us directly.
- Your usage time will be limited to 90 minutes.
- Depending on the reservation status, the event date may be changed.
Price list
| Adult | ¥5,900 |
|---|---|
| Seniors (65 years and older) | ¥5,700 |
| Children (elementary school age) | ¥3,900 |
| Preschool children (ages 3 to under elementary school age) | ¥950 |
| Adult | ¥5,310 |
|---|---|
| Seniors (65 years and older) | ¥5,130 |
| Children (elementary school age) | ¥3,510 |
| Preschool children (ages 3 to under elementary school age) | ¥855 |
Live Performance Menu
[Churrasco served to each table as the meat is cooked] Beef rump steak / Pork shoulder loin / Chicken thigh / Salsiccia / Pineapple
Chef's Recommended Menu
Straw-grilled bonito
Clay pot rice with Pacific saury and mushrooms
Other menus
Pumpkin mousse and pancetta
• Various cheeses
Caprese
Pâté de campagne
Octopus carpaccio with yuzu pepper flavor
Smoked salmon
Escabeche
• Various types of cold cuts
Mentaiko pasta salad
Scallop and radish salad in a Korean style
Shrimp tabbouleh
・Marinated duck pastrami and grilled eggplant
Persimmon and mizuna bang bang chicken with balsamic vinegar
Clam and beet salad with raspberry dressing
• Grilled vegetables (mushrooms/zucchini/onions/broccoli)
Garlic toast
Herb-crusted baked barracuda
Chawanmushi (steamed egg custard)
・Dim sum
・Bulgogi-style pinsa
Beef tendon curry
·salad
Fruit jelly
Coffee jelly
Chocolate shortcake
Uji matcha cake
Hokkaido Fromage
・Anno sweet potato cake
Basque cheesecake
Ice cream
etc.
Regarding cancellation fees
| If you cancel on the day or do not show up | We will charge you 100% of the buffet price. |
|---|---|
| In case of cancellation the day before | We will charge you 50% of the buffet price. *We only accept inquiries during business hours. |
| Cancellation two days prior | We will charge you 30% of the buffet price. *We only accept inquiries during business hours. |
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*Prices shown include tax.
* All photographs are for illustrative purposes only.
* Not valid in conjunction with other discounts or special offers.
* Please note that the place of origin and other details for foods are subject to change depending on the availability of ingredients.