Banquet and Conference Plans
Alumni reunion plan
Period2026.9.3-2027.3.31
A moment to reminisce with old friends.
This banquet plan includes the chef's signature dishes and three types of free drinks.
| Period | September 3, 2026 - March 31, 2027 |
|---|---|
| Number of people | Available for groups of 15 or more. |
| cooking | The "Raku Plan" includes either French cuisine or a buffet. The premium plan includes French cuisine, a Japanese-Western fusion menu, or a buffet. Three types of free drinks (2-hour limit) |
| Fee | [Per person] Standard Plan "Easy" 9,500 yen Upgrade Plan "Extreme" 11,500 yen |
Alumni Reunion Plan Menu (Example)
*The photo is for illustrative purposes only.
*Menu items may change depending on ingredient availability.
| Standard "Easy" 9,500 yen | [French Course] - A treat before your meal Potage soup Today's pan-seared fish with beurre blanc sauce Roasted pork from Nara Prefecture, served with steamed vegetables. Dessert ·bread ·coffee |
|---|---|
| [Buffet] Assorted sashimi - Seared salmon trout salad • Cold shabu-shabu with domestic pork and sesame dressing ·sandwich Fruit platter Grilled chicken with mustard sauce Shrimp in chili sauce Roasted fish, Provençal style ・ Yakitori ・Chilled somen noodles Homemade mini hamburgers • Dessert platter ·sherbet ·coffee | |
| Upgrade to "Extreme" 11,500 yen | [French Course] Today's appetizers Potage soup Today's fish steamed in wine with beurre blanc sauce Beef fillet steak with steamed vegetables Dessert ·bread ·coffee |
| [Japanese-Western Fusion Course] ・Assortment of 3 Japanese-style appetizers Seasonal potage soup ·pottery Beef fillet steak with steamed vegetables Hinohikari rice, pickles ・Tome bowl Dessert ·coffee | |
| [Buffet] Assorted sashimi - Seared salmon trout salad • Cold shabu-shabu with domestic pork and sesame dressing ·sandwich Grilled chicken with teriyaki sauce Shrimp in chili sauce Roasted fish Provençal style Braised pork belly Beef diced steak ・2 types of Japanese-style small bowls Chawanmushi (steamed egg custard) ・Chilled somen noodles Fruit platter • Dessert platter ·sherbet ·coffee |
● Free drink menu
·beer bottle)
• Wine (red/white)
• Soft drinks
*Additional charges of ¥500 per person are available.
Shochu
Highball
*Additional people can be added for an additional ¥1,000 per person.
Shochu
Highball
·Japanese sake
・Two types of cocktails
● Benefits
- Venue fee, 2 microphones
*An additional 33,000 yen will be charged for use of Main Building banquet halls (Kiku / Kiri).
*The displayed price includes service charge and tax.
*The usage time is limited to 2 hours and 30 minutes. (Free drinks are available for 2 hours.)
*This venue cannot be used for wedding receptions following the wedding ceremony. Please contact our staff for details.
·beer bottle)
• Wine (red/white)
• Soft drinks
*Additional charges of ¥500 per person are available.
Shochu
Highball
*Additional people can be added for an additional ¥1,000 per person.
Shochu
Highball
·Japanese sake
・Two types of cocktails
● Benefits
- Venue fee, 2 microphones
*An additional 33,000 yen will be charged for use of Main Building banquet halls (Kiku / Kiri).
*The displayed price includes service charge and tax.
*The usage time is limited to 2 hours and 30 minutes. (Free drinks are available for 2 hours.)
*This venue cannot be used for wedding receptions following the wedding ceremony. Please contact our staff for details.
For inquiries and reservations: Nara Hotel Banquet Sales Department
| Reception hours | 10：00～18：00 |
|---|---|
| Phone | 0742-24-3033（直通） |
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