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Hotel Granvia Hiroshima
A young chef wins third place nationwide in his first competition! His winning dish is now available for purchase.
At a cooking contest hosted by the JR Hotel Group on August 29, 2024 (Thursday), Sayaki Arioka (24), a member of the culinary department Hotel Granvia Hiroshima (Minami-ku, Hiroshima City; President and CEO: Masayoshi Shimada), won third place.
This menu will be available at the Sky Restaurant & Lounge L&R on the 21st floor starting October 1st, 2024 (Tuesday).
Please take this opportunity to savor the flavors created by our young chefs who will shape the future of cuisine.
This menu will be available at the Sky Restaurant & Lounge L&R on the 21st floor starting October 1st, 2024 (Tuesday).
Please take this opportunity to savor the flavors created by our young chefs who will shape the future of cuisine.
overview
■期間
2024 年10 月1 日（火）～11 月30 日（土）
■予約開始日
2024 年9 月18 日（水）～
■場所
21 階スカイレストランアンドラウンジL&R
■価格
1 名さま 7,000 円（税金・サービス料込）
■お問い合わせ
公式ホームページ
電話082-262-1107（レストラン総合案内10:00～19:00）
2024 年10 月1 日（火）～11 月30 日（土）
■予約開始日
2024 年9 月18 日（水）～
■場所
21 階スカイレストランアンドラウンジL&R
■価格
1 名さま 7,000 円（税金・サービス料込）
■お問い合わせ
公式ホームページ
電話082-262-1107（レストラン総合案内10:00～19:00）