Our "Roast Beef made with domestic beef and Bizen Red Miso" and "Freshly Squeezed Mont Blanc with Cassis as an Accent" are prepared and served right in front of our customers.
| weekdays | 12:00 - 15:00 (Last entry 13:30) |
|---|---|
| Saturdays, Sundays, and public holidays | [2 shifts] 12:00-13:30/14:00-15:30 |
| Adult | [Weekdays] ¥5,500 (¥4,950) [Weekends and holidays] ¥6,000 (¥5,400) |
|---|---|
| 60 years of age or older | [Weekdays] ¥5,000 (¥4,500) [Weekends and Holidays] ¥5,500 (¥4,950) |
| Elementary school student | ￥2,500（￥2,250） |
| Preschool children | free |
Live kitchen corner
Roast beef made with domestic beef and coated in Bizen red miso.
with onion sauce
Freshly squeezed Mont Blanc with a hint of blackcurrant.
Recommended Menu Examples
Monthly special pizza
Monthly changing pasta
Open omelet with yellow chives from Okayama Prefecture and bacon.
Served with anchovy cream (September)
Quiche with 7 kinds of vegetables (September)
Pumpkin bread pudding (October)
Sweet Suite sticks (November)
- All photos are for illustrative purposes only.
- The displayed prices include consumption tax and a 15% service charge.
- Depending on the availability of ingredients, the origin of the ingredients and the contents of the dishes may change.
- (Prices in parentheses are for JR Hotel Membership and WESTER members.)
