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Osaka Station Hotel

A gourmet buffet celebrating the season of new growth, featuring light spring flavors in a à la carte menu.

THE OSAKA STATION HOTEL, Autograph Collection (hereinafter referred to as "Osaka Station Hotel") (Kita-ku, Osaka; General Manager: Shinji Sato) will be offering a new spring menu for its buffet "Le Buffet Gourmand Lunch & Dinner" at its in-house restaurant "THE-MOMENT GRILL&DINING" starting March 1st, 2026 (Sunday). In addition, we are pleased to announce that the sales period for "Afternoon Tea “VOYAGE” La saison des Sora-uki fraises," featuring "Sora-uki Strawberries," at "THE LOBBY LOUNGE" will be extended until March 8th (Sunday).

The press release is available here.