This sophisticated cake for adults features dried fruits soaked in Camus VSOP, one of the world's three greatest cognacs, and then encased in the batter, resulting in a rich and deeply aromatic fragrance.
The surface is adorned with dried "Pione" grapes, a fruit representative of Okayama Prefecture.
| General admission | ￥4,000 |
|---|---|
| JR Hotel Members WESTER Member Rates |
￥3,600 |
Reservations and Inquiries
TEL.086-233-3138
| Financier | ￥2,484 |
| Brandy cake and 5 kinds of madeleines | ￥4,000 |
| Orange cake and 5 kinds of madeleines | ￥3,000 |
