Birthday celebrations
We recommend our birthday plan.
*This plan is available during your birth month (including the previous and following months).
It is available.
We are committed to using ingredients from Kyoto, and generously use Tamba chicken, Saikyo miso, Kujo leeks, Tamba chestnuts, and more.
A wide variety of dishes are laid out on the buffet table.
Furthermore, a special dish that changes monthly will be available exclusively during dinner.
Especially in September and October, we will be offering a special "Matsutake Mushroom and Domestic Beef Tail Pot-au-feu" to commemorate our opening.
Enjoy this special, limited-time flavor, a fusion of Kyoto's seasonings and luxurious ingredients.
Additionally, there's a popular roast beef made with Japanese Black Wagyu beef, and a sushi corner where sushi chefs prepare sushi right in front of you.
In addition to these buffet items, a choice of one dish featuring luxurious ingredients is included.
We also offer a "prix fixe buffet plan."
Enjoy a truly special and fulfilling moment in Kyoto during the beautiful autumn season.
| Period | September 1st (Tuesday) - November 30th (Monday), 2026 |
|---|---|
| Time | 17:30 - 21:00 (Last entry 19:30) |
| Adult | [Weekdays] ¥7,900 (¥7,110) [Weekends and Holidays] ¥9,000 (¥8,100) |
|---|---|
| Elementary school student | ￥3,900（￥3,510） |
| Ages 3 and up to elementary school age | ￥1,900（￥1,710） |
- (Prices in parentheses are for JR Hotel Membership and WESTER members)
 |
| Adult | [Weekdays] ¥9,900 (¥8,910) [Weekends and Holidays] ¥11,000 (¥9,900) |
|---|---|
| Elementary school student | ￥5,900（￥5,310） |
| Ages 3 and up to elementary school age | ￥3,900（￥3,510） |
- (Prices in parentheses are for JR Hotel Membership and WESTER members)
Birthday celebrations
We recommend our birthday plan.
*This plan is available during your birth month (including the previous and following months).
It is available.
Recommended Menu Examples
Saikyo Miso-Marinated Tamba Free-Range Chicken
with Grilled Vegetables
Quiche with Baked Wheat Gluten, Kujo Negi Leek and Brie de Meaux
Shrimp and Avocado Tartare with Quinoa and Beet Salad
Kyoto Beef Bolognese
Roast Duck with Kyoto Manganji Pepper Sauce
Kyoto Tamba Chestnut Velouté with Homard Lobster,
Sparkling Wine Gelée and Caviar
Japanese Black Wagyu Roast Beef
We will cut and serve it right in front of you.
Le Temps-style Tempura
You can enjoy them freshly fried.
Sushi
Our sushi chefs will prepare and serve you sushi using the best fish of the day, right in front of you.
Sweets Corner
Praline Paris-Brest
[Monthly Special] Dinner Only Menu
[September]
Whole Shrimp a la Plancha with Uji Matcha Flavored Sauce Beurre Blanc
[Special menu to commemorate the opening in September and October]
Aumônière Style Matsutake Mushroom and Japanese Beef Oxtail Pot-au-Feu with a Touch of
Gion Hara Ryokaku Sansho Pepper
[October]
Baked Salmon in Puff Pastry with Saikyo Miso
Flavored Béarnaise Sauce
[November]
Roasted pork from Kyoto with mustard sauce
[November]
Swordfish a la Plancha and Braised Wheat Gluten
with Mizuo Yuzu Citrus Flavored Shogoin Turnip Sauce
Chef's Specialty
Please choose your dishes from the buffet in the following order: appetizers, fish/meat dishes, and desserts.
We offer a full-course specialty menu for your enjoyment.
| [Cold appetizer] | Smoked salmon and spelt salad Kyoto Tamba Chestnut Velouté with Homard Lobster, Sparkling Wine Gelée and Caviar |
|---|---|
| [Warm appetizer] |
Quiche with Baked Wheat Gluten, Kujo Negi Leek and Brie de Meaux Kyoto Vegetables and Truffe Risotto with Kujo Negi Leek |
| [pasta] | Kyoto Beef Bolognese |
| [Fish dishes] | Crispy Tilefish with Kyoto Multi-floral Honey and Lemon Sauce |
| [Meat dishes] | Roast Duck with Kyoto Manganji Pepper Sauce Japanese Black Wagyu Roast Beef |
| [Dessert] | Praline Paris-Brest Muscat Sponge Cake |
Choose one dish (prix fixe buffet plan)
The one dish you can choose from is
Please choose your favorite item.
We will bring it to your table.
Even if you are using it as a group,
Orders can be placed for one person or more.
Please choose your favorite item.
We will bring it to your table.
Even if you are using it as a group,
Orders can be placed for one person or more.
Red Wine-Braised Kameoka Beef and Truffe Flavored Nouilles
Kyoto Fish and Seafood Bouillabaisse
Kyoto Vegetables and Truffle Risotto, Topped with Homard Lobster and Sea Urchin
Cream Pasta with Kyoto Vegetables and Shogoin Turnip,
Topped with Sea Urchin
Drink Information
Free drink plan
+￥4,000
Enjoy all-you-can-drink draft beer, cocktails, shochu, whiskey, wine (red, white, and draft sparkling), sake, and non-alcoholic drinks!
Non-alcoholic drink all-you-can-drink plan +¥1,000
Approximately 20 types of non-alcoholic free-flow drinks
Enjoy unlimited refills of our mocktail corner (where we can make your favorite non-alcoholic cocktails), vinegar drinks, carbonated drinks, and flavored drinks such as Calpis, matcha latte, and royal milk tea!
Champagne Free Flow
¥9,000 <90 minutes>
Taittinger Brut Reserve
A pure scent reminiscent of white peach and brioche.
The crisp and sharp finish
This champagne pairs well with food.
- The displayed prices include consumption tax and a 15% service charge.
- Menu items may change depending on the season.
- Please note that the contents and origin of ingredients may change due to procurement circumstances.
- There are also excluded dates, so please contact us for details.
- Multiple discounts and offers cannot be combined.
- All photos are for illustrative purposes only.
