Teppan-yaki GOZANBO Lunch

September 1st (Tuesday) - October 31st (Saturday), 2026

The "Kitayama" teppanyaki course features "live abalone" and "domestic beef fillet."
We have prepared a special opening commemorative course that includes "Seasoned Rice with Matsutake Mushroom and Free-Range Chicken"
 
 
¥12,000
JR Hotel Membership /WESTER Members: ¥10,800
 
・ Starter
・ Salmon Mi-Cuit with White Miso Sour Cream and a Touch of Sansho Pepper
・ Today's Soup
・ Teppan-Grilled Fresh Abalone (100g)
・ Grilled domestic beef fillet (70g) with Aoi garlic chips
*Steak portion upgrade: Add 10g (additional charge of 700 yen)
・ Grilled Vegetables
・ Salad
・ Seasoned Rice with Matsutake Mushroom and Free-Range Chicken, red miso soup, pickles
・ Dessert
・ Coffee, Tea, or Herbal Tea

Teppanyaki course featuring "Lobster," "Japanese Beef Fillet," and "Scallop"
 
 
¥10,000
JR Hotel Membership /WESTER Members: ¥9,000
 
・ Starter
・ Salmon Mi-Cuit with White Miso Sour Cream and a Touch of Sansho Pepper
・ Today's Soup
・ Teppan-Grilled Homard Lobster and Scallop
・ Grilled domestic beef fillet (70g) with Aoi garlic chips
*Steak portion upgrade: Add 10g (additional charge of 700 yen)
・ Grilled Vegetables
・ Salad
・ Rice, red miso soup, pickles
You can change to garlic rice for an additional 1,000 yen.
For an additional 4,000 yen, you can upgrade to seasonal kamameshi (rice cooked in a pot).
・ Dessert
・ Coffee, Tea, or Herbal Tea

Teppanyaki course featuring "Japanese Beef Fillet"
 
 
¥8,000
JR Hotel Membership /WESTER Members: ¥7,200
 
・ Starter
・ Salmon Mi-Cuit with White Miso Sour Cream and a Touch of Sansho Pepper
・ Today's Soup
・ Grilled domestic beef fillet (90g) with Aoi and garlic chips
*For an additional 1,000 yen, you can add "Grilled Scallop (1 piece)".
*Steak portion upgrade: Add 10g (additional charge of 700 yen)
・ Grilled Vegetables
・ Salad
・ Rice, red miso soup, pickles
You can change to garlic rice for an additional 1,000 yen.
For an additional 4,000 yen, you can upgrade to seasonal kamameshi (rice cooked in a pot).
・ Dessert
・ Coffee, Tea, or Herbal Tea

Teppanyaki course featuring "Japanese Beef Fillet"
 
 
¥10,000
JR Hotel Membership /WESTER Members: ¥9,000
 
・ Starter
・ Today's Soup
・ Japanese Beef Fillet (130g) with Wasabi and Garlic Chips
・ Grilled Vegetables
・ Salad
・ Rice, Miso Soup and Japanese Pickles
・ Dessert
・ Coffee, Tea, or Herbal Tea

A teppanyaki course where you can enjoy Omi beef.
 
 
¥18,000
JR Hotel Membership /WESTER Members: ¥16,200
 
・ Starter
・ Today's Appetizer
・ Today's Soup
・ Omi Beef Loin (100g) with Wasabi and Garlic Chips
・ Grilled Vegetables
・ Salad
・ Rice, red miso soup, pickles
You can change to garlic rice for an additional 1,000 yen.
For an additional 4,000 yen, you can upgrade to seasonal kamameshi (rice cooked in a pot).
・ Dessert
・ Coffee, Tea, or Herbal Tea


Using spatulas with both hands, the chef coats each grain of rice with the delicious flavors of beef, onions, and shiitake mushrooms on a hot griddle, resulting in a fluffy, separated texture.
This popular dish, finished with shiso leaves, boasts a fragrant garlic aroma.

For an additional 1,000 yen
We will upgrade from the "white rice" included in the course menu.
Please let us know when you place your order.

*The displayed prices include consumption tax and a 15% service charge.
*Menu items may change depending on the season.
*Please note that the contents and origin of ingredients may change due to procurement circumstances.
*Multiple discounts and offers cannot be combined.
*Please note that there are some excluded dates. For details, please contact us.
* All photographs are for illustrative purposes only.
Go to Private Room information page.

Inquiries about Teppan-yaki GOZANBO

TEL.075-342-5521

Teppan-yaki GOZANBO

Menus

Opening celebration plan (lunch and dinner)

Teppan-yaki GOZANBO Lunch Dinner

September 1st (Tuesday) - October 31st (Saturday), 2026

To commemorate our 29th anniversary, we have prepared a special course featuring luxurious ingredients.

Lunch - Limited Course

Teppan-yaki GOZANBO Lunch

July 1st (Wednesday) - August 31st (Monday), 2026

◆ Lunch course from ¥8,000

Course

Teppan-yaki GOZANBO Lunch Dinner

Lunch & Dinner: September 1st (Tue) - October 31st (Sat), 2026

◆ Courses from ¥17,000

Course

Teppan-yaki GOZANBO Lunch Dinner

Lunch & Dinner: July 1st (Wed) - August 31st (Mon), 2026

◆ Courses from ¥17,000

Wine pairing guide

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

Our sommelier will recommend wines and champagnes to perfectly complement your meal.

Information on Private Room

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

Enjoy a special moment in a private space with a superb location only available on the top floor of the hotel, where you can relax and unwind.

◆ From ¥17,000
 

Anniversary Set

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

We have prepared an anniversary set, perfect for birthdays, wedding anniversaries, and other celebratory occasions.

◆ Per person +¥3,000 and up

Longevity Celebration Plan

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

Please enjoy this moment to celebrate longevity.

◆ Lunch plan from ¥18,000
◆ Dinner plan from ¥24,000

MIYABI Course [Pair] x Dom Pérignon 2017

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

◆ For two people: ¥100,000
(Includes one 750ml bottle of Dom Pérignon)

Meeting Plan

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

◆ Lunch plan from ¥17,000
◆ Dinner plan from ¥23,000

五山望「お顔合わせプラン・個室」

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TEL.075-342-5525

TEL.075-342-5522

TEL.075-342-5521

TEL.075-365-3320

TEL.075-342-5527

TEL.075-365-6021

TEL.050-3628-7377

TEL.075-342-5527