Autumn Sweets Buffet Blending Japanese and Western Flavors

All Day Dining LE TEMPS Sweets Buffet

September 5th (Sat) - September 27th (Sun), 2026, and November 1st (Sun) - November 29th (Sun) [Weekends and public holidays only]

Autumn flavors such as muscat grapes, pears, and pumpkins,
A Japanese-Western sweets buffet featuring Japanese ingredients such as Japanese chestnuts and roasted green tea.

At the live kitchen, you can enjoy "Japanese Chestnut Mont Blanc" which is finished right in front of you, and
Enjoy our freshly made hojicha crepes, savoring their aroma and melt-in-your-mouth texture.

The buffet table features classic autumn cakes and mousses made with Japanese ingredients.
Japanese sweets such as chestnut yokan and dorayaki are also on display.
You can fully enjoy the flavors of autumn with both Japanese and Western ingredients.

October
It will be held in a Halloween version.

Learn more here >


Period	Saturday, September 5, 2026 - Sunday, September 27, 2026 November 1st (Sunday) - November 29th (Sunday), 2026 Held only on Saturdays, Sundays, and public holidays. *The event will be held in a Halloween version in October.
Time	15:30-16:45 *75 minutes

Usage fees
Adult	¥6,500（¥5,850）
Elementary school student	¥3,000（¥2,700）
Ages 3 and up to elementary school age	¥1,500（¥1,350）

(Prices in parentheses are for JR Hotel Membership and WESTER members)

Click here to make a reservation

Welcome sweets

Nagano Purple Grape and Japanese Chestnut Parfait

Brown sugar jelly, roasted green tea cream, and crunchy kinako crumble
Decorated with fragrant Nagano Purple grapes and Kyotamba chestnuts.
Combine soy milk ice cream and gluten-free canelés.
This product luxuriously captures the rich aroma and flavor of Nagano Purple grapes.
(One plate per customer, for elementary school age and older)

Sweets menu

Praline Paris-Brest

Japanese Chestnut Mont Blanc

Roasted Green Tea and Pear Mousse

Muscat Sponge Cake

Sweet Red Bean Soup with Chestnuts and Shiratama Dumplings

Pound Cake with Brown Rice Green Tea and Sweetened Black Beans

Chestnut yokan

Muscat Panna Cotta with Elderflower Gelée

Dorayaki with French Cultured Butter

They also have a good selection of light meals.

Kyoto Beni Haruka Sweet Potato and Chestnuts Pizza with a Touch of Roasted Green Tea

・	Smoked Salmon and Spelt Grain Salad
・	Today's pasta dishes
・	Today's stone-baked pizza
・	Today's pilaf
・	Today's dim sum
・	Beef Curry

Click here to reserve online

The displayed prices include consumption tax and a 15% service charge.
Menu items may change depending on the season.
Please note that the contents and origin of ingredients may change due to procurement circumstances.
There are also excluded dates, so please contact us for details.
Multiple discounts and offers cannot be combined.
All photos are for illustrative purposes only.

Regarding inquiries about All Day Dining LE TEMPS

TEL.075-342-5525

Inquiries via email

All Day Dining LE TEMPS