Autumn sweets buffet blending Japanese and Western flavors
September 5th (Sat) - September 27th (Sun), 2026, and November 1st (Sun) - November 29th (Sun) [Weekends and public holidays only]
Autumn flavors such as muscat grapes, pears, and pumpkins,
A Japanese-Western sweets buffet featuring Japanese ingredients such as Japanese chestnuts and roasted green tea.
At the live kitchen, you can enjoy "freshly squeezed Japanese chestnut Mont Blanc" which is finished right in front of you, and
Enjoy our freshly made hojicha crepes, savoring their aroma and melt-in-your-mouth texture.
The buffet table features classic autumn cakes and mousses made with Japanese ingredients.
Japanese sweets such as chestnut yokan and dorayaki are also on display.
You can fully enjoy the flavors of autumn with both Japanese and Western ingredients.
| Period | Saturday, September 5, 2026 - Sunday, September 27, 2026 November 1st (Sunday) - November 29th (Sunday), 2026 Held only on Saturdays, Sundays, and public holidays. |
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| Time | 15:30-16:45 *75 minutes |
| Adult | ¥6,500(¥5,850) |
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| Elementary school student | ¥3,000(¥2,700) |
| Ages 3 and up to elementary school age | ¥1,500(¥1,350) |
- (Prices in parentheses are for JR Hotel Membership and WESTER members)
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Answer our survey and receive a coupon that can be used for lunch, sweets, or dinner from September to November! Of course, you can also earn and use WESTER points. Enjoy the flavors of autumn with these sweets, a little early this year.
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Welcome sweets
Nagano Purple and Tamba Chestnut Japanese Modern Parfait
Brown sugar jelly, roasted green tea cream, and crunchy kinako crumble
Decorated with fragrant Nagano Purple grapes and Kyotamba chestnuts.
Combine soy milk ice cream and gluten-free canelés.
This product luxuriously captures the rich aroma and flavor of Nagano Purple grapes.
(One plate per customer, for elementary school age and older)
Sweets menu
Praline Paris-Brest
Freshly squeezed Japanese chestnut Mont Blanc
Roasted green tea and pear mousse
Muscat shortcake
Chestnut zenzai
Brown rice tea and black bean pound cake
Chestnut yokan
Muscat Panna and Elderflower Jelly
Dorayaki made with French fermented butter
They also have a good selection of light meals.
Kyoto-grown Beni Haruka sweet potato and chestnut pizza with roasted green tea aroma
| ・ | Smoked salmon and spelt salad |
| ・ | Today's pasta dishes |
| ・ | Today's stone-baked pizza |
| ・ | Today's pilaf |
| ・ | Today's dim sum |
| ・ | Beef curry |
- The displayed prices include consumption tax and a 15% service charge.
- Menu items may change depending on the season.
- Please note that the contents and origin of ingredients may change due to procurement circumstances.
- There are also excluded dates, so please contact us for details.
- Multiple discounts and offers cannot be combined.
- All photos are for illustrative purposes only.