Gozanbo

Kyo-Butai Special Dinner


 

¥45,000

Starter Kyoto Beef Sirloin with Yuzu Citrus Pepper, Sansho Peppercorns and White Miso
Appetizers Seasonal Fish with Lemon Jelly and Kombu Seaweed Espuma
fish Dish Grilled Tilefish and Rissoto with Clam Broth and Japanese Pepper Oil
~ overlapping ~
Blue Lobster Amazake
Abalone Teppan-Grilled Fresh Abalone with Gyokuro Green Tea Sauce
Japanese Spicebush Flavored Cola
Seasonal Vegetable Dish Grilled Onion with Mustard Miso Sauce
Main Dish Teppan-Grilled Kyoto Beef  Fillet and Wheat Gluten with Yuzu Citrus Miso Paste
Wasabi and Garlic Chips
Rice Dish Freshly Cooked Rice with Caviar, Sea ​​Urchin and Soy-Marinated Egg Yolk
Miso Soup and Japanese Pickles
Dessert Matcha Flavored French Toast Topped with Petit Pois Ice Cream and Elderflower Espuma
Petits fours
Coffee, Tea or Herbal Tea
souvenir Canelé
This is a dinner-only course.
Reservations required at least 3 days in advance (for 2 to 4 people)
Various discounts and benefits are not available.
Please note that the contents and origin of ingredients may change due to procurement circumstances.
   
 
  The displayed price includes food, drinks, tax, and a 15% service charge.
  Various discounts and benefits are not available.
  The contents may change due to procurement circumstances.
  All photos are for illustrative purposes only.
LANGUAGES
  • 日本語
  • English
  • 简体中文
  • 繁體中文