Part 1 17:30-19:30 / Part 2 20:00-22:00
*Please note that we cannot accommodate requests for specific seating arrangements, such as window seats.

¥38,000 per person
 
Early bird reservation bonus
Book by Monday, November 30th for a price of ¥32,000.
Starter Caviar and smoked potato puree
Starter Truffle and Comté Croque Monsieur
cold appetizer Marinated sweet shrimp and scallops, cauliflower mousse, presented in a wreath style.
Hot appetizer Pan-seared foie gras with apple and beetroot in red wine sauce.
Abalone Grilled live abalone with Vin Jaune sauce and a hint of yuzu.
Ise Lobster Grilled live spiny lobster served with bouillabaisse and saffron risotto.
Branded beef Japanese Branded Beef Fillet (80g) with Wasabi and Garlic Chips
Grilled Vegetables
Salad
Kamameshi (rice cooked in a pot) Golden snapper rice cooked in a pot, with the aroma of perilla leaves and served with bottarga.
Miso Soup and Japanese Pickles
Dessert Special Christmas dessert
Coffee, Tea, or Herbal Tea

¥29,000 per person
 
Early bird reservation bonus
Book by Monday, November 30th for a price of ¥24,000.
Starter Caviar and smoked potato puree
Starter Truffle and Comté Croque Monsieur
Appetizers Marinated sweet shrimp and scallops, cauliflower mousse, presented in a wreath style.
Soup Shogoin turnip soup with a fragrant browned butter foam
Abalone Grilled live abalone with Vin Jaune sauce and a hint of yuzu.
Beef fillet Premium Japanese Black Wagyu Beef Fillet (80g) Teppanyaki with Aoi Garlic Chips
Grilled Vegetables
Salad
Rice, Miso Soup and Japanese Pickles
Dessert Special Christmas dessert
Coffee, Tea, or Herbal Tea
  • The displayed prices include consumption tax and a 15% service charge.
  • Please note that the contents and origin of ingredients may change due to procurement circumstances.
  • Multiple discounts and offers cannot be combined.
  • All photos are for illustrative purposes only.
Go to Private Room information page.

Inquiries about Teppan-yaki GOZANBO

TEL.075-342-5521

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Opening celebration plan (lunch and dinner)

Teppan-yaki GOZANBO Lunch Dinner

September 1st (Tuesday) - October 31st (Saturday), 2026

To commemorate our 29th anniversary, we have prepared a special course featuring luxurious ingredients.

Course

Teppan-yaki GOZANBO Lunch Dinner

Lunch & Dinner: November 1st (Sun) - December 30th (Wed), 2026

◆ Courses from ¥17,000

Course

Teppan-yaki GOZANBO Lunch Dinner

Lunch & Dinner: September 1st (Tue) - October 31st (Sat), 2026

◆ Courses from ¥17,000

Wine pairing guide

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

Our sommelier will recommend wines and champagnes to perfectly complement your meal.

Information on Private Room

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

Enjoy a special moment in a private space with a superb location only available on the top floor of the hotel, where you can relax and unwind.

◆ From ¥17,000
 

Anniversary Set

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

We have prepared an anniversary set, perfect for birthdays, wedding anniversaries, and other celebratory occasions.

◆ Per person +¥3,000 and up

Longevity Celebration Plan

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

Please enjoy this moment to celebrate longevity.

◆ Lunch plan from ¥18,000
◆ Dinner plan from ¥24,000

MIYABI Course [Pair] x Dom Pérignon 2017

Teppan-yaki GOZANBO  Lunch  Dinner Celebrations & Family Gatherings

◆ For two people: ¥100,000
(Includes one 750ml bottle of Dom Pérignon)

Meeting Plan

Teppan-yaki GOZANBO  Lunch Dinner Celebration/Meet-and-Greet Private Room Plan

◆ Lunch plan from ¥18,000
◆ Dinner plan from ¥24,000

五山望「お顔合わせプラン・個室」

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